Handtmann VF 628 sausage stuffer
Dnipro
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+380 73 312...
+380 73 312 5807
Poland, Krotoszyn
Netherlands, Oosterhout
The system operates on a standard three-phase power supply and is characterized by high energy efficiency and exceptional reliability. The synchronized operation of the vacuum filler and linker with the sausage string hanging system ensures a continuous and smooth product flow with minimal manual labor. A complete package of technical documentation is included, significantly reducing integration, startup, and subsequent maintenance costs.
Technical data of the Handtmann system
Manufacturer: Handtmann (Germany)
System components: VF 628 vacuum filler + PVLH 228 plus linking line
Year of manufacture of filler (VF 628): 2013
Year of manufacture of linking line (PVLH 228 plus): 2021
Purpose: Automatic filling, portioning, linking, and hanging of sausages/wieners in artificial, collagen, and natural casings
Filling capacity (VF 628): up to 6,000 kg/hour
Filling pressure: up to 72 bar
Portioning range: from 5 to 100,000 g (with gram accuracy)
Portioning and linking speed: up to 2,000 portions per minute (depending on product length and casing type)
Permissible caliber range (PVLH) 228 plus): 13–40 mm (for artificial/collagen casings)
Portion length: 25 mm to 520 mm (depending on displacer pitch)
Housing: High-quality stainless steel, hygienic design (HACCP standards)
Control: Single synchronized control system via syringe monitor